How Big Chinese Food Chains Are Expanding in 2025

How Chinese Food Chains Are Expanding Worldwide in 2025

How Chinese Food Chains Are Expanding Worldwide in 2025

November 28, 2024

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Key Takeaways

  1. From traditional hot pot chains to modern tea shops, Chinese businesses are expanding into new territories, offering a taste of Chinese culinary culture to people worldwide
  2. As Chinese food chains continue to expand internationally, many face challenges related to regulatory compliance, workforce management, and market entry strategies
  3. The right support ensures smoother market entry and long-term success, enabling easy access to new audiences
Summary

 

China’s food industry has seen significant international interest in recent times thanks to social media, among other reasons. As a result, many Chinese brands are gaining popularity and attempting to establish their presence in international markets.

 

globe earth global world

 

Which Chinese Food Chains Are Expanding Overseas and Why?

 

Some Chinese food chains have not only taken advantage of their domestic success but have also strategically planned for global growth. Their focus on branding, operational efficiency, and adaptation of authentic offerings to international tastes has allowed them to thrive in markets like Southeast Asia, Europe, North America, and beyond.

From traditional hot pot chains to modern tea shops, these businesses are expanding into new territories, offering a taste of Chinese culinary culture to people worldwide. The following major Chinese food chains are leading the charge in global expansion:

 

Haidilao

 

Haidilao, one of China’s most famous hot pot chains, has become a global phenomenon, with restaurants in cities around the world, including New York, Tokyo, and London. Haidilao is renowned for its exceptional customer service, which has included offering manicures and entertainment while customers wait for a table, as well as its fresh ingredients and customizable dishes.

The chain’s success overseas is attributed to its unique dining experience, which combines traditional Chinese hot pot with innovative service and entertainment elements. Haidilao has been particularly adept at localizing its menu to cater to different cultures while still maintaining its authentic hot pot roots, allowing it to appeal to diverse international audiences.

 

Chagee

 

Chagee is a leading Chinese tea brand that has gained popularity for its high-quality ingredients and unusual tea offerings. Chagee has expanded to markets across Southeast Asia, Australia, and other regions, positioning itself as a luxury tea brand with a focus on authenticity and rich flavor profiles.

The global appeal of tea culture and the rising demand for healthier options have provided Chagee with a solid foundation for international growth. The chain emphasizes its use of traditional brewing techniques and premium tea leaves, which attract tea enthusiasts looking for a new experience.

 

Yang’s Braised Chicken Rice

 

Yang’s Braised Chicken Rice is a Chinese fast-food chain that specializes in serving braised chicken rice dishes. Originating in Shandong, Yang’s has successfully expanded to countries like Canada, Australia, and Japan, offering a simple yet delicious one-pot meal that is easy to replicate and scale.

The brand’s simplicity and focus on one main dish make it a compelling option for international expansion. Posing itself as a healthier alternative to traditional fast foods, its dishes appeal to a wide audience due to their rich flavors, affordability, and quick service, making it a popular choice in fast-paced urban areas.

 

Mixue

 

Mixue is a fast-growing chain specializing in ice cream and bubble tea. Founded in Zhengzhou, China, Mixue has expanded across Southeast Asia, especially in countries like Vietnam, Indonesia, and Malaysia. With its affordable prices and varied menu of desserts and beverages, Mixue has been able to attract a younger demographic looking for trendy and Instagram-worthy treats.

The key to Mixue’s international success lies in its ability to offer consistent products at low prices, making it competitive in both developing and developed markets.

 

Zhangliang Malatang

 

Zhangliang Malatang offers a distinctive twist on traditional Chinese food by serving customizable, individual portions of “malatang,” a spicy, numbing broth filled with a variety of meats, vegetables, and noodles. This brand has expanded beyond China to markets in Asia, Europe, and North America, appealing to consumers looking for convenient and affordable meal options that go beyond the standard fast food options.

Zhangliang Malatang’s ability to adapt its spice levels and ingredient choices to suit local preferences has been critical to its success abroad. Its concept of fast, personalized meals fits well with international trends toward customization and convenience.

 

Luckin Coffee

 

Luckin Coffee, often referred to as China’s answer to Starbucks, has made waves in the coffee industry with its aggressive expansion strategy. The chain offers high-quality coffee at competitive prices and relies heavily on technology and app-based ordering, which has resonated well with tech-savvy consumers. After its domestic success, Luckin Coffee has begun expanding into international markets, with locations in Singapore and plans for further growth.

Luckin’s combination of affordable premium coffee and a seamless digital experience has helped it attract a global audience. Its tech-driven business model and focus on efficiency allow it to scale rapidly while maintaining cost advantages over competitors.

 

Tai Er

 

Tai Er, known for its signature pickled fish dishes, is another potential rising star in the Chinese food chain industry. The brand has gained popularity for its unique take on traditional Chinese cuisine and its ability to offer a consistent dining experience. Tai Er has expanded into international markets like Malaysia, Singapore, and, to a lesser extent, the United States, where its bold flavors and trendy dining atmosphere have attracted a lot of attention.

Tai Er’s focus on providing a memorable and authentic dining experience while offering dishes that are both adventurous and familiar has allowed it to carve out a niche in international markets.

 

chinese food chains expanding

 

How New Support Solutions Boost Overseas Expansion Success

 

As Chinese food chains continue to expand internationally, many face challenges related to regulatory compliance, workforce management, and market entry strategies. This is where services like an Employer of Record (EOR) can play a critical role. An EOR service helps businesses manage their overseas operations by handling employment contracts, payroll, tax compliance, and other administrative responsibilities, allowing companies to focus on their core business activities.

By partnering with an EOR like INS Global, Chinese food chains can accelerate their international expansion while minimizing the complexities of navigating foreign labor laws and regulations. This support ensures smoother market entry and long-term success, enabling brands like Haidilao, Luckin Coffee, and others to continue investigating new audiences.

As the global appetite for new cuisine continues to grow, the chance remains for more brands to seek fresh markets overseas. To find out more about how EOR services may be the solution to your expansion needs, contact our expert advisors today.

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